Skip to product information
1 of 6

Benchmade

Benchmade Fishcrafter | Depth Blue | Trailing-Point

Benchmade Fishcrafter | Depth Blue | Trailing-Point

Regular price $355.00 CAD
Regular price Sale price $355.00 CAD
Sale Sold out
Shipping calculated at checkout.

SKU: 18010

Blade Steel: CPM-MagnaCut Super Stainless Steel

HRC: 60-62 HRC

Knife Handle: Santoprene®

The Benchmade Fishcrafter 18010 is a premium 7-inch fillet knife built for anglers who demand precision, durability, and corrosion resistance on the water. Designed for processing small to medium-sized fish, the Fishcrafter features a thin trailing-point blade crafted from CPM-MagnaCut stainless steel, delivering an excellent balance of edge retention, toughness, and resistance to corrosion in wet environments.

Engineered for control and efficiency, this Benchmade fixed-blade fishing knife offers the ideal flexibility for filleting, deboning, and cleaning fish with smooth, precise cuts. The ergonomic handle provides a secure grip even when conditions are wet or slippery, making the Benchmade 18010 Fishcrafter fillet knife a reliable tool whether you're working at the dock, on the boat, or preparing the day’s catch back at camp.

Features

🔪 7" CPM-MagnaCut Trailing-Point Blade
The 7" trailing-point blade is crafted from premium CPM-MagnaCut stainless steel, delivering exceptional corrosion resistance, edge retention, and durability for demanding fishing environments.

🎣 Purpose-Built Fillet Knife
Designed specifically for anglers, the Fishcrafter excels at filleting, deboning, and cleaning small to medium-sized fish with precision and efficiency.

🎯 SelectEdge® Razor-Sharp Edge
Benchmade’s SelectEdge technology creates a thin, ultra-sharp edge that allows smooth, precise cuts when processing delicate fish fillets.

🌊 Optimized Flex for Precision
The medium-flex blade profile balances flexibility and strength, making it easier to follow bones and contours while filleting fish.

🖐️ Santoprene® Non-Slip Handle
Depth Blue Santoprene handle scales provide a comfortable, secure grip designed to maintain control even when wet or slippery.

🧰 Molded Sheath with Drainage
Includes a Sonar Gray molded sheath with drainage and versatile mounting options for secure carry on belts, packs, or fishing gear.

🪶 Lightweight Fixed-Blade Design
Despite its full 7" blade length, the Fishcrafter remains lightweight and well balanced for extended use when processing your catch.

🇺🇸 Made in the USA
Precision manufactured in the United States and backed by Benchmade’s lifetime service and LifeSharp sharpening program.

Maintenance in Wet Environments

Proper care and regular maintenance help make your Benchmade knife yours, for life. The Water Collection of knives was designed for use in and around all types of water environments. While the CPM-MagnaCut blade steel has a high level of corrosion resistance, leaving water on the blade for long periods of time can lead to premature corrosion of the blade. Wipe the blade clean with the included cleaning cloth between uses to keep it dry and free from debris.

Detailed Specifications

Blade

  • Blade Length: 7.00" (17.78 cm)
  • Blade Thickness: 0.09" (2.29 mm)
  • Blade Style: Trailing-Point
  • Blade Steel: MagnaCut® Stainless Steel (60–62 HRC)
  • Blade Finish: Stonewash
  • Blade Color: Polish

Handle

  • Handle Thickness: 0.67" (17.02 mm)
  • Handle Material: Santoprene®
  • Handle Color: Depth Blue

Construction & Carry

  • Knife Type: Fixed Blade
  • Ambidextrous: Yes
  • Lanyard Hole: Yes
  • Sheath: Molded

Dimensions & Weight

  • Overall Length: 11.89" (30.2 cm)
  • Weight: 2.84 oz (80.51 g)
  • Sheath Weight: 2.32 oz (65.77 g)

Who's This For?

✔ Filleting and processing fresh fish

✔ Fishing trips and dockside prep

✔ Backcountry and camp kitchen food prep

✔ Anglers and Benchmade collectors

View full details

Meet the Benchmade Fishcrafter | Depth Blue | Trailing-Point

The Benchmade Fishcrafter is purpose-built for anglers who want precision and control when processing their catch. Its thin, flexible trailing-point blade and corrosion-resistant CPM-MagnaCut steel make filleting, deboning, and cleaning fish smooth and efficient both on the water and back at camp.

Every Benchmade knife begins with high-grade steel, laser-cut for precision and strength. Each blade is meticulously ground, beveled, and finished to exacting standards, ensuring exceptional performance and durability. Our handles are milled and machined in-house to the tightest tolerances, then hand-assembled and sharpened by expert technicians. With over thirty years of manufacturing excellence behind every edge, our knives are proudly crafted in our state-of-the-art facility in Oregon City, Oregon.

Proper care and regular maintenance help make your Benchmade knife yours, for life. Here are some tips for keeping your Benchmade in peak condition:

• Prevent Rust: All steels, regardless of grade or price, can eventually rust. To avoid corrosion, always keep your knife clean, dry, and lightly lubricated. If rust or spotting appears, a quality semi-chrome metal polish can usually restore the finish.

• Hand-Wash Only:Always hand-wash your knife with warm water and mild dish soap, then dry thoroughly.

• Use as Intended: Benchmade knives are precision cutting tools. Do not use your knife as a pry-bar, screwdriver, chisel, or punch—unless specifically designed for those functions.

• Sharpen with Care: If sharpening at home, avoid grinding wheels and high-speed machinery, as they can damage the blade. Use appropriate hand-sharpening methods for best results.

• Tighten Hardware: Over time, handle, pivot, and pocket clip screws may loosen. Use T6 and T10 Torx drivers for adjustments and apply a small amount of releasable thread-locker to maintain secure fittings.

Proudly made in the USA, the Benchmade exemplifies precision engineering, innovation, and reliability. Every knife is Benchmade’s commitment to quality — ready for any hunt, trek, or adventure.